Food waste
Food waste in China is a big issue to tackle. According to a report issued by authors Jun Zhang and
Tag: consumers
Gluten Free in China
Today we focus on gluten and “gluten –free” food. Although not yet as popular as in Europe or US, gluten
The regulatory breakthrough led by Starbucks
On October 25, 2017 the new “Shanghai Open coffee-roasting production license review rules” entered into force. These rules apply to
The CHINA FOOD LAW blog 