Meal replacement towards a long awaited regulation
Overweight and obesity are more and more important risk factor in Chinese society for chronic diseases, such as cardio, diabetes
Tag: meat
It may be soon time to regulate home-made food business
Sale of home-made food is becoming increasingly common in China – at least in first tier cities. More and more
Pursuing a better nutrition for the future of Chinese people
China is working not only to improve its food safety, but also to a rather ambitious nutritional plan. On June
German soy milk VS Chinese vegetarian chicken
With an interesting decision issued on June 14, 2017, the EU Court of Justice basically declared that the commercial denomination
The CHINA FOOD LAW blog 