CHALLENGES FOR F&B INDUSTRY IN CHINA: IT IS OFTEN A MATTER OF REAL ESTATE
The food service industry is still growing at a phenomenal rate in several major Chinese cities. Turnover in this industry
Food fraud: new regulation on the way, broad scope and more sanctions
The draft of the “Food Fraud Investigation Regulation” (the “Regulation”) has been published for public comments on February 13, 2017
Save the date: Asian Food Law conference in Amsterdam on 12 June!
I am glad to announce that the (very likely) first conference ever on food law in Asian countries will be held
New measures for e-commerce goods return: what is going to change?
We are witnessing almost on weekly basis how fast China is upgrading its legal system in the area of e-commerce; just
China publishes draft e-commerce Law
Finally, China is about to approve a much-awaited and needed “E-commerce Law”. An official draft (the “Draft”) has been
Health-Food Products: is life becoming simpler?
The (long-awaited) first batch (the “First Batch”) of the Catalogue of Health-Food Ingredients and Claims (the “Catalogue”) has finally been
Seminar in Ferrara (Italy) on food export to China
I will hold a seminar in Ferrara (Italy) on 23 February, 2017 at Unindustria (please find more details here). Main
