Food industry taking regulatory leadership: group standards
Group standards are a new kind of standards, introduced by the new PRC Standardization law of 2018. Some examples are
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Meal replacement towards a long awaited regulation
Overweight and obesity are more and more important risk factor in Chinese society for chronic diseases, such as cardio, diabetes
Corona virus impact on food industry
China is slowly coming out of a long period of shutdown due to the corona virus outbreak. This has profoundly
Another labeling piece coming – Food Labeling Supervision Administrative Measures
Hot period for food labeling in China, indeed. Beside the new draft GB 7718, SAMR had also released – on
New draft GB 7718 – main changes
2019 ended with a “roar” from the food regulator. New draft GB 7718 (the fundamental standard for labeling of pre-packaged
Product categorization: when detail really matters
Product categorization is indeed the cornerstone of the compliance assessment of every food product – whether imported into China or
Implementing regulations of Food Safety Law finally issued
The Implementing regulation of Food Safety Law have been finally issued, after several years of incubation. Effective since December 1,
